当代法式餐厅：拱窗、线板与烛光

Show a Taiwanese dining room in a pared-back French-influenced language. Set an oval dining table with a pale marble top on a single fluted plaster pedestal, surrounded by six cane-backed chairs in a light timber with linen seat pads. Panel the walls in flat slim-moulded rectangles painted a soft greige, with a taller panel proportion below and shorter above a simple dado line. Cut two tall arched niches into one wall, each lined in the same paint and holding a few ceramics on slim shelves, lit softly from above. Lay a herringbone oak floor with a matte finish. Hang a linear chandelier of slender brass arms with small frosted globes, low above the table. Dress the table simply: a linen runner, two tall candlesticks with lit candles, a shallow bowl of pears. Show evening lighting — the chandelier, the niche lights and the candles only, with the corners falling into shadow. Add full-height linen curtains on a slim brass rod. Photorealistic, warm and quietly elegant, eye-level view.